Emva kokuthenga umatshini wekofu, akunakuphepheka ukukhetha izixhobo ezinxulumene noko, njengoko le kuphela kwendlela yokukhuphela ikofu emnandi yase-Italiya ngokwakho. Phakathi kwabo, ukhetho oluthandwa kakhulu ngokungathandabuzekiyo i-coffee machine handle, ehlala ihlulwe ibe ngamacandelo amabini amakhulu: elinye iqela likhetha "i-portafilter diversion" kunye ne-low flow flow out; Enye indlela kukukhetha inoveli kunye nobuhle obukholisayo 'isihluzi se-bottomless portafilter'. Umbuzo ngulo, yintoni umahluko phakathi kwezi zimbini?
I-diverter portafilter yi-portafilter yomatshini we-espresso yendabuko, eyazalwa kwi-evolution yomatshini wekhofi. Ngaphambili, xa uthenge umatshini wekofu, ubuya kufumana ii-portafilters ezimbini ezineechwephesha zokuguqula ezantsi! Enye yi-portafilter yendlela enye ye-powder esebenza ngengobozi enye, kwaye enye yi-portafilter ye-diversion portafilter ye-double-serving powder basket.
Isizathu salo mahluko mabini kukuba ukudubula kwe-1 kwangaphambili kubhekiselele kulwelo lwekofu olutsalwe kwibhaskithi yomgubo omnye. Ukuba umthengi uyala oku, ivenkile iya kusebenzisa i-powder basket enye ukukhupha i-spresso shot kuye; ukuba kufuneka kwenziwe izithonga ezimbini, ivenkile iya kutshintshela isiphatho, itshintshe isahlulo esisodwa kwisahlulo esiphindwe kabini, kwaye emva koko ibeke iikomityi ezimbini zokudubula phantsi kwezibuko ezimbini zokuphambukisa, zilindele ukuba ikofu ikhutshwe.
Noko ke, ekubeni abantu bengasasebenzisi indlela yangaphambili yokukhupha i-espresso, kodwa basebenzisa umgubo omninzi nolwelo oluncinane xa bekhupha i-espresso, i-single-partion powder basket kunye ne-single diversion handle iyancipha ngokuthe ngcembe. Ukuza kuthi ga ngoku, abanye oomatshini bekofu basaza nezibambo ezibini xa kuthengwa, kodwa umenzi akasayi kuza nezibambo ezimbini ezinezibuko zokuphambukisa, kodwa isiphatho esingenasiphelo sithatha indawo yesiphatho senxalenye enye, oko kukuthi, isiphatho sekofu esingenasiphelo kunye nesiphatho sekofu yokuguqula!
Isihluzi se-portafilter, njengoko igama libonisa, sisiphatho esingenamzantsi wokuguqula! Njengoko ubona, umzantsi wayo ukwimeko engenanto, ukunika abantu imvakalelo yeringi exhasa yonke isitya somgubo.
Ukuzalwa kweii-portafilters ezingenasiphelo
Xa besasebenzisa iziphatho zesiqhelo zokucalula, i-baristas ifumanise ukuba naphantsi kweeparamitha ezifanayo, ikomityi nganye ye-espresso ekhutshiweyo iya kuba nencasa eyahlukileyo kancinane! Ngamanye amaxesha kuqhelekile, ngamanye amaxesha kudityaniswe neencasa ezifihlakeleyo ezingalunganga, oku kushiya i-baristas ididekile. Ngoko, ngo-2004, uChris Davison, umseki we-American Barista Association, wasebenzisana noogxa bakhe ukuphuhlisa umqheba ongenasiphelo! Susa umzantsi kwaye uvumele inkqubo yokuphilisa yokutsalwa kwekofu ize emehlweni abantu! Ngoko siyazi ukuba isizathu sokuba bacinge ngokususa i-bottom kukubona imeko yokukhutshwa kwe-espresso ngakumbi intuitive.
Emva koko, abantu bafumanisa ukuba ukutshiza okugxininisiweyo kuya kwenzeka amaxesha ngamaxesha ngexesha lokusetyenziswa kwesiphatho esingenasiphelo, kwaye ekugqibeleni iimvavanyo zabonisa ukuba le nto yokutshiza yayisisitshixo sokubangela utshintsho lwencasa. Ngaloo ndlela, "impembelelo yetshaneli" yafunyanwa ngabantu.
Ke yeyiphi engcono, isiphatho esingenasiphelo okanye isiphatho sokuphambukisa? Ndingatsho kuphela: nganye ineenzuzo zayo! Isibambo esingenasiphelo sikuvumela ukuba ubone inkqubo yokutsalwa okugxininisiweyo kakhulu, kwaye inokunciphisa indawo esetyenziswayo ngexesha lokutsalwa. Kunobungane ngakumbi ekwenzeni ikofu engcolileyo, njengokusebenzisa ikomityi ngokuthe ngqo, kwaye kulula ukuyicoca kune-diverter handle;
I-advanteji yesiphatho sokuphambukisa kukuba akufuneki ube nexhala malunga nokutshiza. Nokuba isiphatho esingenasiphelo sisebenza kakuhle, lisekho ithuba lokutshiza! Ngokuqhelekileyo, ukuze sibonise eyona ncasa kunye nesiphumo, asiyi kusebenzisa ikomityi ye-espresso ukufumana i-espresso, kuba oku kuya kubangela ukuba igrisi ethile ixhonywe kule ndebe, inciphisa incasa kancinane. Ngoko ngokubanzi sebenzisa ikomityi yekofu ngokuthe ngqo ukufumana i-espresso! Kodwa ukutshiza kuya kwenza ikomityi yekofu ibonakale imdaka njengale ingezantsi.
Oku kungenxa yomahluko wobude kunye nesenzeko se-sputtering! Ke ngoko, kulo mba, i-diverter handle ngaphandle kwe-sputtering iya kuba luncedo ngakumbi! Kodwa rhoqo, amanyathelo awo okucoca nawo anzima ~ Ke ngoko, ekukhetheni isibambo, unokukhetha ngokokhetho lwakho.
Ixesha lokuposa: Jul-03-2025