Ngenxa yokuba indlela yokukhupha esetyenziswa yimbiza yeMocha iyafana naleyo yomatshini wekofu, okukutsalwa koxinzelelo, inokuvelisa i-espresso ekufutshane ne-espresso. Ngenxa yoko, ngokusasazeka kwenkcubeko yekofu, abahlobo abaninzi bathenga iimbiza ze-mocha. Akunjalo nje ngokuba ikofu eyenziwe yomelele ngokwaneleyo, kodwa nangenxa yokuba incinci kwaye ifanelekile, kwaye ixabiso liyathandwa.
Nangona kungekho nzima ukusebenza, ukuba ungumfundi oqalayo ngaphandle kwamava okutsalwa, akunakuphepheka ukuba uya kudibana nobunzima obuthile. Ke namhlanje, makhe sijonge kwezona ngxaki zintathu zixhaphakileyo nezinzima eziqubisana nazo ngexesha lokusetyenziswa kweMoka umenzi wekofu! Kubandakanya izisombululo ezihambelanayo!
1, Tshiza ikofu ngqo ngaphandle
Phantsi kokusebenza okuqhelekileyo, isantya sokuvuza solwelo lwekofu ye-mocha sithambile kwaye siyafana, ngaphandle kwempembelelo yempembelelo. Kodwa ukuba ikofu oyibonayo ithululelwa ngendlela eyomeleleyo, inokwenza ikholomu yamanzi. Ngoko ke kufuneka kubekho ukungaqondani ekusebenzeni okanye kwiiparamitha. Kwaye le meko inokohlulwa ibe ziindidi ezimbini: enye yeyokuba ulwelo lwekofu lutshizwe ngokuthe ngqo kwasekuqaleni, kwaye olunye lwelokuba ulwelo lwekofu lutshintsha ngesiquphe ukusuka kancinane ukuya kwisiqingatha sokutsalwa, kwaye ikholamu yamanzi inokwenza Imilo “yehashe eliphindwe kabini”!
Imeko yokuqala kukuba ukuchasana kwe powder akwanele ekuqaleni! Oku kukhokelela ekubeni ulwelo lwekofu lutshizwe ngokuthe ngqo phantsi kwempembelelo enamandla yomphunga. Kule meko, kufuneka sikhulise ukuchasana kwepowder ngokunyusa ubungakanani bepowder, ukugaya kakuhle, okanye ukuzalisa ipowder powder;
Ke enye imeko kukuba i-firepower ihlala ininzi ngexesha lenkqubo yokukhutshwa! Xa ulwelo lwekofu luphuma kwipowder, ukuchasana komgubo kumanzi ashushu kuya kuncipha ngokuthe ngcembe. Ngokuhamba phambili kokutsalwa, kufuneka sisuse umthombo womlilo kwi-mocha pot, kungenjalo umgubo akayi kuba nako ukuthintela ukungena kwamanzi ashushu ngenxa yokunganyangeki okwaneleyo, kwaye ulwelo lwekofu luya kukhupha ngokukhawuleza, lwenza amanzi. ikholam. Xa ukuhamba kuhamba ngokukhawuleza, kulula ukutshisa abantu, ngoko kufuneka sinikele ingqalelo.
2. Ulwelo lwekofu alunakuphuma
Ngokuchaseneyo nemeko yangaphambili, le meko kukuba imbiza ye-mocha ibilisa ixesha elide ngaphandle kolwelo oluphumayo. Nantsi into enye ekufuneka uyiqaphele: ukuba imbiza ye-Mocha ayikwazi ukuchithwa ixesha elide kwaye izinga lamanzi lidlula i-valve yokunciphisa uxinzelelo xa ugcwalisa, kungcono ukuyeka ukukhutshwa. Kuba oku kunokukhokelela ngokulula kumngcipheko wokuqhuma kwembiza ye-Mocha.
Kukho iimeko ezininzi apho iMocha imbizaayikwazi ukuvelisa ulwelo, njengokusila ngokucokisekileyo, umgubo ogqithisileyo, kunye nokuzalisa ngokuqinileyo. Le misebenzi iya kwandisa kakhulu ukuchasana komgubo, kwaye isithuba apho amanzi angahamba khona sincinci kakhulu, ngoko kuya kuthatha ixesha elide ukubilisa kwaye i-coffee liquide ayiyi kuphuma.
Nangona iphuma, i-coffee liquid inokuthi ibonise ukrakra phezu kwemeko yokukhutshwa, kuba ixesha lokukhutshwa lide kakhulu, ngoko kukulungele ukwenza uhlengahlengiso ngexesha elifanelekileyo emva kokuba kwenzeke isiganeko.
3, Ulwelo lwekofu olukhutshiweyo alunaoli okanye amafutha
Ngenxa yokuba imbiza ye-Mocha ikwasebenzisa ukutsalwa koxinzelelo, inokuvelisa ioyile yekofu ekufutshane koomatshini bekofu baseNtaliyane. Ayikho ioli eninzi njengamaqamza azaliswe yikharbon diokside. Ngenxa yokuba uxinzelelo lwembiza ye-mocha alukho phezulu njengolo lomatshini wekofu, i-oyile ayikhuphayo ayiyi kuba yixinene kwaye ihlala ixesha elide njengomatshini wekofu, kwaye iya kutshabalalisa ngokukhawuleza. Kodwa hayi kwinqanaba lokungabi nayo!
Ukuba ukhupha phantse akukho amaqamza ukusuka kwiimbiza yemoko, ngoko "umtyholi" unokuba ngomnye wabathathu balandelayo: ukugaya kakhulu, ukutshisa iimbotyi zekofu ixesha elide, usebenzisa i-pre-ground powder extraction (zombini ngenxa yokungonelanga kwecarbon dioxide ukuzalisa amaqamza)! Kakade ke, umba ongundoqo kufuneka ube luxinzelelo olwaneleyo. Ngoko xa sibona ukuba ikofu ekhutshwe kwimbiza ye-mocha ayinamaqamza, kungcono ukunyenyisa ukusila okanye ukwandisa umthamo womgubo kuqala, kwaye unqume ukuba yingxaki yokutsha kweembotyi / umgubo wekofu ngokuqwalasela. izinga lokuvuza kolwelo lwekofu.
Ixesha lokuposa: Sep-02-2024